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Restaurant
Welcome to

North Centre Hotel, Kochi

Where Every Meal Tells a Story of Kerala

At North Centre Hotel, we believe that food is more than just nourishment—it’s a celebration of tradition, taste, and togetherness. Step into our restaurant and embark on a flavorful journey through Kerala, where time-honored recipes meet the soul of local cooking.

Tales from the Coast – Kerala’s Seafood Treasures

Kerala’s love affair with the sea comes alive on your plate. Our seafood specials are crafted to reflect the spirit of coastal living—fresh, flavorful, and made with love.

Savor Kerala’s famous

Meen Pollichathu

Fish gently baked in banana leaf, locked with spice and aroma

Fish Molee

A soft, mellow curry made with coconut milk and tender fish

Netholi Fry

Crisp-fried anchovies with a hint of coastal spice

North Centre’s Famous

Special Kizhi Biriyani
[ chicken/fish/Prawns]

Chef’s Special Salad

North centre special salad

Every dish uses handpicked catch-of-the-day seafood, cooked the traditional way with coconut oil, curry leaves, and home-ground spices.

Chef Sony Presents:

The Kumbalanghi Fish Curry

No visit is complete without trying our crown jewel – Chef Sony’s Kumbalanghi Fish Curry. Inspired by the tranquil backwaters of the Kumbalanghi fishing village, this legendary dish captures the soul of Kerala in every bite. A delicate balance of spice, tang, and creamy coconut gravy, slow-cooked with the freshest fish and Chef Sony’s secret masala—it’s more than a dish, it’s an emotion.

Traditional Kerala Breakfast – Rotating Daily Specials

Wake up to the taste of home with our lovingly curated breakfast spreads:

Monday

  • Upma with green peas, Idli, Dosa, Chutney, Sambar
  • Steamed banana, Fresh fruit, Juice
  • Bread, Butter, Jam, Tea & Coffee

Tuesday

  • Poori & Bhaji, Idli, Dosa, Chutney, Sambar
  • Rava kesari, Fresh fruit, Juice
  • Bread, Butter, Jam, Tea & Coffee

Wednesday

  • Puttu & Kadala Curry, Idli, Dosa, Chutney, Sambar
  • Banana Crunchy, Fresh fruit, Juice
  • Bread, Butter, Jam, Tea & Coffee

Thursday

  • Bhature & Chana Masala, Idli, Dosa, Chutney, Sambar
  • Aval vilayichathu, Fresh fruit, Juice
  • Bread, Butter, Jam, Tea & Coffee

Friday

  • Poori & Bhaji, Idli, Dosa, Chutney, Sambar
  • Banana fry, Fresh fruit, Juice
  • Bread, Butter, Jam, Tea & Coffee

Saturday

  • Puttu & Kadala Curry, Idli, Dosa, Chutney, Sambar
  • Rava kesari, Fresh fruit, Juice
  • Bread, Butter, Jam, Tea & Coffee

Sunday

  • Puttu & Kadala Curry, Idli, Dosa, Chutney, Sambar
  • Banana Crunchy, Fresh fruit, Juice
  • Bread, Butter, Jam, Tea & Coffee

Lunch Highlights – Local Flavor, Global Heart

Delight in our most-loved dishes

  • Malabar Biryani
  • Kizhi Biryani
  • Paneer Biryani
  • Chicken Fried Rice
  • Chinese fusion dishes

Special Kerala Combos (Wednesday, Thursday & Saturday)

  • Pathiri with Poricha Kozhi
  • Vellappam with Chicken Curry
  • Ghee Rice with Chicken 65
  • Kerala Fish Curry with Porotta
  • Chicken Roast with Paneer Pulao

Evening Bites – Tea Time, Kerala Style

Pair your hot tea or coffee with these irresistible snacks

  • Pazham Pori (Fried Banana Slices)
  • Parippu Vada (Dal Fritters)
  • Bread Fry
  • Onion Pakoda
  • Paneer Pakoda
  • Mixed Vegetable Pakoda